April 25
Our dinner in downtown Sonoma was special. We are celebrating Margo and Jose's 26th wedding anniversary at The Girl and the Fig, country food with french passion, and it was beginning with the steamed mussels in fennel flavored broth to the duck on spinach spaetzel and topped us with chocolate covered figs for dessert. All so heavenly.
April 26
Our last day and we want to get in 2 more wine tastings before heading back to San Francisco. Silver Oaks was a superb choice. They only make Cabernets and we sampled a 2005 and 2008 Alexander Valley and Napa Valley. Beginning at $70. a bottle we decided on buying souvenirs instead. As they say "Life is a Cabernet".
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